Overcoming the yuk factor: effective taste-masking approaches for bad tasting drugs

Pharmaceutical Taste Masking — Effective taste-masking approaches for bad tasting drugs

Learn about two relatively straight forward approaches for taste-masking bitter API with a lipid excipient. A short case study on formulation and characterization will be presented to illustrate proof of concept.

Thursday 23rd April: Two sessions available at 10am CET and 3pm CET. Duration approx. 30 mins

Live Online Seminar presentation by Ana Gutierrez, Technical Support Manager – Gattefossé SAS

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To register: https://attendee.gotowebinar.com/rt/4633871270669612555

Further Gattefossé Live Online Seminars

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excipients formulation